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Perle al datterino e conchiglia di verdure
Preparation: 1 hours
Ingredients for 6 people
by
Starters
Perle al datterino e conchiglia di verdure
Croque Garçon
Preparation: 15 minutes
Ingredients for 2 people
by Giacomo Dini
Sandwiches
Croque Garçon
Un cuore colmo d'Amore
Preparation: 12 hours
Ingredients for 5 people
by Elisabetta Lebiu
Turf starters
Un cuore colmo d'Amore
Lo scrigno dell'Amore
Preparation: 2 hours
Ingredients for 5 people
by Elisabetta Lebiu
Turf first courses
Lo scrigno dell'Amore
Ricciola mon amour
Preparation: 12 hours
Ingredients for 1 people
by Giuseppe Turo
Surf starters
Ricciola mon amour
Pane broccoli e salsiccia
Preparation: 1 hours
Ingredients for 4 people
by Team Costa del Cilento
Turf first courses
Pane broccoli e salsiccia
U Babàluci
Preparation: 90 minutes
Ingredients for 12 people
by Girolamo Orlando
Dessert/Ice-cream
U Babàluci
Gambero, carciofo, menta e cialde croccanti
Preparation: 90 minutes
Ingredients for 4 people
by Team Costa del Cilento
Starters
Gambero, carciofo, menta e cialde croccanti
Cinghialone De Luca's buns
Preparation: 30 minutes
Ingredients for 1 people
by Luana Peluso
Sandwiches
Cinghialone De Luca's buns
Tilicchèdas
Preparation: 2 hours
Ingredients for 5 people
by Elisabetta Lebiu
Turf first courses
Tilicchèdas
Arepas de pabellon criollo
Preparation: 40 minutes
Ingredients for 6 people
by Giammy P
Sandwiches
Arepas de pabellon criollo
Sfincia di S.Giuseppe con farina di Maiorca, ricotta dolce e frutta candita
Preparation: 50 minutes
Ingredients for 6 people
by Francesco Giuliano
Dessert/Ice-cream
Sfincia di S.Giuseppe con farina di Maiorca, ricotta dolce e frutta candita
Spaghetti mill' culure
Preparation: 30 minutes
Ingredients for 1 people
by Pathum Dassanayake
Surf first courses
Spaghetti mill' culure
Marocchino di nutella di pistacchi di Bronte
Preparation: 2 minutes
Ingredients for 1 people
by Giovanni Faraldi
Dessert/Ice-cream
Marocchino di nutella di pistacchi di Bronte
La salmone rosa
Preparation: 10 minutes
Ingredients for 1 people
by luigi donadio
Pizzas
La salmone rosa
Pizza dei monti
Preparation: 1 minutes
Ingredients for 1 people
by Pasquale Brigante Cozzolino
Pizzas
Pizza dei monti
Margherita di Johnny
Preparation: 5 minutes
Ingredients for 1 people
by Johnny Di Francesco
Pizzas
Margherita di Johnny
Sorpresa di pane
Preparation: 10 minutes
Ingredients for 1 people
by Giacomo Dini
Sandwiches
Sorpresa di pane
Pizza Margherita Gialla Napoletana
Preparation: 5 minutes
Ingredients for 1 people
by Mario Kim
Pizzas
Pizza Margherita Gialla Napoletana
Margherita scomposta
Preparation: 48 hours
Ingredients for 1 people
by Stanislao Valente
Pizzas
Margherita scomposta
Metti una sera da Wicky's
Preparation: 30 minutes
Ingredients for 4 people
by Raffaele Bonetta
Pizzas
Metti una sera da Wicky's
Seno ripieno
Preparation: 5 minutes
Ingredients for 1 people
by Daniele Perna
Pizzas
Seno ripieno
Barriera corallina del Mediterraneo
Preparation: 2 hours
Ingredients for 4 people
by Rosa Del Gaudo
Surf first courses
Barriera corallina del Mediterraneo
Sognando il mare di Calabria
Preparation: 30 minutes
Ingredients for 1 people
by Alessio Forestieri
Pizzas
Sognando il mare di Calabria
Rosso di sera...
Preparation: 60 minutes
Ingredients for 4 people
by Francesco Giuliano
Dessert/Ice-cream
Rosso di sera...
La fucina di Efesto
Preparation: 45 minutes
Ingredients for 4 people
by Francesco Giuliano
Turf starters
La fucina di Efesto
La pepita d'oro alimentare
Preparation: 45 minutes
Ingredients for 5 people
by Girolamo Orlando
Food Design
La pepita d'oro alimentare
Cremoso Pomme d'amour
Preparation: 180 minutes
Ingredients for 5 people
by Claudio Bardi
Dessert/Ice-cream
Cremoso Pomme d'amour
Triglia e panzanella.
Preparation: 120 minutes
Ingredients for 2 people
by Marco Balleri
Surf second courses
Triglia e panzanella.
Pomo d'amore
Preparation: 90 minutes
Ingredients for 4 people
by Francesco Giuliano
Dessert/Ice-cream
Pomo d'amore
Ravioli allo scarpariello
Preparation: 2 hours
Ingredients for 1 people
by Andrea Matarese
Turf first courses
Ravioli allo scarpariello
Tutto nella norma
Preparation: 60 minutes
Ingredients for 6 people
by Manuel Ciardelli
Turf first courses
Tutto nella norma
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