Write us on WhatsApp
User Area
Login
Forgot Password
Not yet registered?
User Area
Login
Forgot Password
Not yet registered?
English
Italiano
English
menu
Upload your recipe
How it works
Archive Recipes
The more recipes click
Recipes
Choose a category
Upload your recipe
How it works
Archive Recipes
The more recipes click
Starters
Surf starters
Turf starters
First curses
Surf first courses
Turf first courses
Second courses
Surf second courses
Turf second courses
Dessert/Ice-cream
Sandwiches
Pizzas
Gluten Free Pizza
Cocktails
Main Course
Ricette di Natale
Other
Contorni
Food Design
Vegan
Gluten free
Sauces and condiments
Preserves and vacuum packed food
Users
Users
Our users
Users from world
Subscriber Events
Subscriber News
Subscriber Courses
Job ads
Surveys
News & Media
News & Media
MySocial Magazine
MySocialRecipe TV
Photo Gallery
Press
Website friends
Contests and Events
Upload your recipe
Info and contacts
Search results
All
Associazione
Passionate
Barman
Cake Designer
Chef stellato
Chef
Foodwriter
Gelatiere
Gourmet
Istituto Alberghiero
Sandwich lover
Pasticciere
Pizza maker
Produttore
Panettiere
Ristoratore
All recipes
Starters
Surf starters
Turf starters
First curses
Surf first courses
Turf first courses
Second courses
Surf second courses
Turf second courses
Dessert/Ice-cream
Sandwiches
Pizzas
Gluten Free Pizza
Cocktails
Main Course
Ricette di Natale
Other
Contorni
Food Design
Vegan
Gluten free
Sauces and condiments
Preserves and vacuum packed food
How you want to feel today?
Archive Recipes
Certified Recipes
764 recipes found
Preparation: 1 hours
Ingredients for 4 people
by
Marco Palese
Main Course
Filetti di pesce spatola in farina di taragna, su soffice di patate
Preparation: 45 minutes
Ingredients for 4 people
by
Luca Pugliese
Main Course
L'Irpinia, un viaggio di sapori
Preparation: 45 minutes
Ingredients for 2 people
by
Michele Grimaldi
Main Course
Filetto di manzo alla Wellington, giardinetto di verdure e roche di pollo
Preparation: 5 minutes
Ingredients for 2 people
by
mario mozzetti
Turf first courses
Fettuccina Alfredo da Alfredo alla Scrofa
Preparation: 45 minutes
Ingredients for 1 people
by
Vincenzo De Filippo
Turf first courses
Cucunci olive nere con conserva di pomodoro
Preparation: 30 minutes
Ingredients for 4 people
by
Gaetano Russo
Surf first courses
Spaghetti con polipo alla Luciana di casa Russo
Preparation: 25 minutes
Ingredients for 1 people
by
Domenico Cice
Surf first courses
Girasole di asparagi e gamberetti al curry
Preparation: 1 hours
Ingredients for 4 people
by
Giusy Ponticorvo
Turf first courses
Forme di Latte
Preparation: 1 hours
Ingredients for 10 people
by
Shamira Gatta
Food Design
Non sono Macaron ma pasta al Pomodoro
Preparation: 35 minutes
Ingredients for 1 people
by
Simona Suppa
Turf first courses
Caccavella alla sorrentina
Preparation: 6 hours
Ingredients for 6 people
by
Rosa De Simone
Turf first courses
Paccheri imbottiti con ricotta di cestino e salsiccia di maialino casertano
Preparation: 1 hours
Ingredients for 4 people
by
Gisella Vandoni
Turf first courses
Gnocchetti sardi con cicerchie e cavolo nero
Preparation: 45 minutes
Ingredients for 4 people
by
maria mombelli
Turf first courses
Sformatino di spaghetti al taleggio, passata e funghi
Preparation: 120 minutes
Ingredients for 4 people
by
simone cepollina
Turf first courses
Ossobuco su disco di spaghetti al te nero
Preparation: 60 minutes
Ingredients for 2 people
by
Renato Angelillo
Dessert/Ice-cream
Dolce "genovese"
Preparation: 45 minutes
Ingredients for 4 people
by
Annunziata Tarabelli
Surf first courses
Sfumature di rosso Reginette con pomodoro in 3 consistenze
Preparation: 80 minutes
Ingredients for 4 people
by
Lucia Diana
Turf starters
Paccheri al profumo di montagna
Preparation: 40 minutes
Ingredients for 4 people
by
Francesca Pace
Surf first courses
Paccheri rigati di Gragnano alla puttanesca di baccalà
Preparation: 30 minutes
Ingredients for 4 people
by
Alessandro Oliveri
Surf first courses
Guazzetto
Preparation: 20 minutes
Ingredients for 4 people
by
Gaetano Russo
Turf first courses
Linguine primavera-estate
Preparation: 60 minutes
Ingredients for 2 people
by
Claudia Turrini
Surf first courses
Calamarata con ricotta al basilico & crumble di fresella... in a jar!!!!
Preparation: 40 minutes
Ingredients for 4 people
by
Enrica Cozzi
Turf first courses
Rigatoni in giardino
Preparation: 45 minutes
Ingredients for 4 people
by
Fabrizio Piras
Turf second courses
Filetto di lattonzo in crosta di pistacchi culurgiones di ovinsard
Preparation: 45 minutes
Ingredients for 4 people
by
Greta Marchi
Surf second courses
Tris di mare e verdure su cous cous con emulsione di prezzemolo e carota in brodo
Preparation: 20 minutes
Ingredients for 4 people
by
Federica Gatto
Surf first courses
Tra Calabria e Campania
Preparation: 20 minutes
Ingredients for 4 people
by
Federica Gatto
Turf first courses
Passeggiando tra i Monti Lattari
Preparation: 60 minutes
Ingredients for 6 people
by
Massimiliano Corvella
Main Course
Un ramen tutto marchigiano
Preparation: 30 minutes
Ingredients for 4 people
by
Bianca Maria Bellei
Turf first courses
Da che parte stai?
Preparation: 45 minutes
Ingredients for 1 people
by
Errico Recanati
Sandwiches
Pane bianco di Recanati
Preparation: 60 minutes
Ingredients for 4 people
by
Andrea Zinno
Turf starters
Volevo essere una patatina fritta...
Preparation: 40 minutes
Ingredients for 4 people
by
Tiziano Terracciano
Surf first courses
'a calamarata rigata con baccalà, asparagi e corbarino
Preparation: 30 minutes
Ingredients for 4 people
by
Francesco Giuliano
Turf first courses
Paccheri "a cavallo"
1
2
...
18
19
20
21
22
23
24
Upload your recipe
Upload your recipe on our website and apply for certification
Upload
Take part in a contest
Or join one of our contests with your recipe
Contest